Keywords: SchutteLihotzky FrankfurtKitchen MIA 2004195 003.jpg The Frankfurt Kitchen 1926-30 was not the first fitted kitchen or even the earliest modernist kitchen but it was the most successful and influential kitchen of the Weimar interlude and it still stands as the epitome of scientific organization for the domestic workspace The kitchen's many innovative features included integrated units continuous work surfaces and a worktable for preparing food under a large window adjacent to the sink both set at a convenient height for use while seated Other features were storage bins with handles and spouts for pouring dry comestibles an adjustable ceiling light a movable stool a concealed pass-through drop-down ironing board and cabinetry painted a deep blue to naturally repel flies 1926-1930 Kitchen cabinetry and stove variable Institution Minneapolis Institute of Art Minneapolis Minnesota credit line Gift of funds from Regis Foundation accession number 2004 195 https //collections artsmia org/index php page detail id 95937 en Margarete Schütte-Lihotzky Austrian 1897-2000; Frankfurt Kitchen; 1926-1930; Kitchen cabinetry and stove; Dimensions variable; Minneapolis Institute of Art; Gift of funds from Regis Foundation 2004 195 1926 1930 https //collections artsmia org/index php page detail id 95937 Visual Resources Department Minneapolis Institute of Art other versions cc-zero Minneapolis Institute of Art Frankfurt kitchen Uploaded with UploadWizard |