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Dried shiitake mushroom isolated on white background with clipping path, healthy food.

Cream soup with mushrooms on wooden table.

An array of fungi, wild mushrooms, Clitocybe Phyllophila, seemingly dancing in the autumn breeze with the backdrop of the bark of an English apple tree

Mushrooms Growing on a Shaded Tree in a Beautiful Autumn Forest

a parasom mushroom with a big cap with vertical gills closeup in a grassland in a forest in autumn

Fresh organic edible mushrooms in an old metal colander shot on rustic wooden table. This vegetable is considered a healthy salad ingredient. Predominant color is brown. Low key DSRL studio photo taken with Canon EOS 5D Mk II and Canon EF 100mm f/2.8L Macro IS USM

Assortment of various mushrooms - fresh, dried and pickled. Oyster mushrooms, brown cremini, porcini and shiitake. Healthy ingredient for cooking vegan food. Selective focus, light stone concrete background, copy space

$Fomitopsis pinicola (Swartz ex Fr.) Karsten. Fichtenporling Unguline marginee. Fruit body perennial; no stem. Up to 38cm across, 20cm wide, 15cm thick, convex to hoof-shaped, with a thickened, rounded margin; upper surface with a sticky reddish-brown resinous crust, then grayish to brown or black; hard, woody, smooth or glossy-looking. Tubes up to 6mm deep per season; cream to buff. Pores 5-6 per mm, circular; surface cream-colored. Flesh up to 12cm thick, corky, hard, woody; cream to buff, sometimes zoned. Spores cylindrical ellipsoid, smooth, 6-9 x 3.5-4.5µ. Deposit whitish. Hyphal structure trimitic; clamps present. Habitat on dead conifer stumps and logs and occasionally on living trees. Found throughout Europe and most of North America except the South from Texas eastward. Season all year. Not edible. Comment The most commonly collected polypore in North America. The cap colors are rather variable (source R. Phillips).\n\nThis beautiful Species is nowadays quite common in the Netherlands and growing on different Trees.$

High angle view of fresh chopped edible mushroom in a bowl in the kitchen as healthy food ingredient.

Close-up of bowl with creamy mushroom soup.

this mushroom is an amanita rubescens and it grows in the forest.

Birch bolete (Leccinum scabrum), fused with each other mushrooms in the wild

Chanterelle mushrooms in a forest on green background. Edible mushrooms. Summer time

big boletus edulis isolated on white background close up

Nice results of picking boletus mushrooms in autumn forest

Group of champignon mushrooms isolated on white background

Phallus impudicus Pers. syn. Ithyphallus impudicus (L.) Fr. Gemeine Stinkmorchel Phallus Impudique, Satyre puant, Oeuf du diable, Stinkhorn. Fruit body initially semi-submerged and covered by leaf-litter, egg-like, 3–6cm across, attached to substrate by a cord-like mycelial strand. The outer wall of the egg is white to pinkish but there is a thick gelatinous middle layer held between the membranous inner and outer layers. The egg is soon ruptured, as the white hollow stalk-like receptacle extends to 10–25cm high, the pendulous, bell-shaped head is covered by a meshwork of raised ribs covered in dark olive slime which contains the spores. This slime has a strong sickly offensive smell which attracts flies from large distances, the slime sticks to the legs of the flies and thus acts as a means of spore dispersal which takes place very rapidly, exposing the underlying mesh of the cap. Spores pale yellow.

Fungus from the Boletaceae family, known as sponge mushrooms, in El Chico National Park.

Different kinds of mushrooms against black background

because of the marcro effect there is shallow depth of field

A newly forming globe like, circular orange fungus, Phellinus pomaceus is a plant pathogen, growing out of an old tree trunk, velvety browny orange

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Free Images: "bestof:Morel mushroom T"

Wild morel sponge mushroom morchella esculenta vaporarius.jpg

Sylvano_Morel_(Royal_Crossing_Club_Schaerbeek)_vs_Rens_Valy_(JS_Lummen).jpg