Free Images - SnappyGoat.com- bestof:Peziza repanda.JPG en Peziza repanda the Palamino Cup mushroom Dean Country Park Kilmarnock East Ayrshire Scotland Own Rosser1954 Roger Griffith 20009/05/02 On

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Three raw closed cup mushrooms shot from above isolated on white background with clipping path

$Description:\nThe cap is convex to depressed and is coloured a distinctive bloody red, pink, crimson or purple. Sometimes it may show a yellowish or orange tinge in the centre. It may measure between 6 and 20 cm in diameter. The flesh is white with a mild taste and without scent; it quickly becomes soft and spongy and also greyish. The crowded gills are cream coloured when young, and become yellow with age. They are adnexed and are generally thin. Their edges may sometimes occur reddish. The amyloid, elli spores measure 8–10 by 7–10 μm are warty and are covered by an incomplete mesh. The stem is white, sometimes with a pink hue, slightly clubbed. It may measure 5 to 15 cm in height and up to 3 cm in diameter.\nDistribution, ecology and habitat:\nR. paludosa is mycorrhizal and occurs in coniferous woodlands and in peat bogs of Europe and North America; preferably under pine trees, where it forms mycorrhizae. Locally it can be very common.\nEdibility:\nThe mushroom is edible and is a common good in Finnish markets.\n\nThis Nice Russula was found in the Voorsterbos (Noordoostpolder), the Netherlands, near a Pine Tree in October 2022.$

Geastrum triplex is a fungus found in the detritus and leaf litter of hardwood forests around the world. It is commonly known as the collared earthstar, the saucered earthstar, or the triple earthstar

a parasom mushroom with a big cap with vertical gills closeup in a grassland in a forest in autumn

Coprinus comatus mushrooms in autumn forest.

Fly agaric red (Amanita muscaria) on the forest ground in autumn

Wild mushroom growing in the lush rainforest on Vancouver Island.

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Food, Edible Mushroom, Chanterelle, Raw Food, Vegetable

An array of fungi, wild mushrooms, Clitocybe Phyllophila, seemingly dancing in the autumn breeze with the backdrop of the bark of an English apple tree

Phallus impudicus Pers. syn. Ithyphallus impudicus (L.) Fr. Gemeine Stinkmorchel Phallus Impudique, Satyre puant, Oeuf du diable, Stinkhorn. Fruit body initially semi-submerged and covered by leaf-litter, egg-like, 3–6cm across, attached to substrate by a cord-like mycelial strand. The outer wall of the egg is white to pinkish but there is a thick gelatinous middle layer held between the membranous inner and outer layers. The egg is soon ruptured, as the white hollow stalk-like receptacle extends to 10–25cm high, the pendulous, bell-shaped head is covered by a meshwork of raised ribs covered in dark olive slime which contains the spores. This slime has a strong sickly offensive smell which attracts flies from large distances, the slime sticks to the legs of the flies and thus acts as a means of spore dispersal which takes place very rapidly, exposing the underlying mesh of the cap. Spores pale yellow.

A Parasol Mushroom on moorland in Cornwall in early autumn

big boletus edulis isolated on white background close up

A tiny acorn on the forest floor swaddled in the cap of another acorn. It has a baby Jesus feel to it.

Close-up of a parasitic tree fungus on a tree trunk during the day in summer

A Petticoat mottlegill (Panaeolus papilionaceus), a kind of mushroom that feeds on dung.

Ripe tamarind fruit, leaves and some tamarind seeds on wooden table.

$Coprinus Coprinus comatus (Fr.) S. F. Gray. Shaggy Mane, Shaggy Inkcap, Lawyer’s Wig, Coprin chevelu, Schopftintling, Agarico chiomato, Geschubde inktzwam, Gyapjas tintagomba. Cap 3-7cm across when expanded, more or less a tall ovoid when young, becoming more cylindrical as it expands; white and very shaggy-scaly, often with a pale brownish \$

Candy cap mushroom, a species of Milk-caps , growing through the leaf mould of a forest floor in the Dordogne region of France

common inkcap mushroom growing wild in the New Forest, Hampshire, England

Woman holding porcini mushroom in forest, closeup

This is a favourite amongst edible fungi that is often found growing on beech trees. This fine display is actually growing from a horse chestnut tree (Aesculus hippocastanum). Oyster mushrooms can be grown in bags or on logs, and are best eaten when young.

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