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As a functional food, tofu has health, beauty and longevity benefits. In Japan, it is common to use tofu with long onion and ginger, sprinkle with soy sauce, and eat as it is.

Hiyayakko, Chilled tofu topped with Moromi miso.

Uncooked white tofu on a wooden plate, isolated on white background

A piece of braised dried tofu with sesame seeds looks quite delicious.

Closeup of Tofu and Soybeans

meat, bean curd puff, tau foo and bitter gourd on plate and basket. Famous asian chinese cuisine in Malaysia.

Korean traditional vegetarian food

Dried eggs are a kind of food, and the raw materials are eggs, white sugar, edible salt and so on.

Chinese cuisine, tofu and mince with hot spicy sauce

Kimchi Soup has a strong but well-rounded flavor of kimchi. It tastes delicious no matter what you cook it with. Kimchi Soup is another popular menu that is easy to make. You can add a variety of vegetables, including meat that you like. Eat it with hot rice and it's a perfect meal.

sesame tofu, goma-dofu, japanese food.

Bean curd

cubes of Tofu, marinating in a small bowl, asian style

One of the foods made from soybeans. It is made by grinding soybeans soaked in water, boiling the squeezed soybean water, and then adding bittern to coagulate it.

Diced fish tofu for cooking shabu shabu or hot pot ingredients

Taiwanese style stinky tofu

Tofu, a traditional Korean dish made of ground beans

Close-up Korean food, Kimchi soup on table

Soak Koya tofu(Freeze Dried Tofu) in water

$It is often eaten in Japan. Finely chop the tofu and spicy\nTo make.$

green pumpkin leaves cooked in hot steam, soybean paste.

Tofu on White Background

In Yokohama

soybeans on white background

Mouthwatering Asian Fried Tofu Bean Curd Served with Garlic Soy Sauce on an Isolated White Background

The most famous Korean food Kimchi

tofu or bean tofu with sesame

Hong Kong’s best street food essentials - steamed rice rolls

tofu poke

Traditional food tofu

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