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Group boletus mushroom isolated on white background.Boletus mushrooms, Porcini Mushroom, Forest, Edible Mushroom

A cep mushroom emerging from beneath the autumn leaves, a delectable edible fungus

Culinary background with porcini mushrooms, wooden board and spices on a light gray background

Boletus Edulis mushroooms over white background

Amazing edible mushroom boletus edulis known as penny bun in grass under spruce tree - Czech Republic, Europe

Close-up with a mushroom between green moss in bright sunlight. Wild edible mushroom, called boletus.

Fresh porcini mushrooms isolated on withe Background Nature forest mushrooms Season

Autumn foraging finds Poison Puffball amongst leaf litter

five cep isolated on white background, top view

$Lactarius pubescens, commonly known as the downy milk cap, is a species of fungus in the family Russulaceae. It is a medium to large agaric with a creamy-buff, hairy cap, whitish gills and short stout stem. The fungus has a cosmopolitan distribution, and grows solitarily or in scattered groups on sandy soil under or near birch. \nDescription:\nThe cap is 2.5–10 cm wide, obtuse to convex, becoming broadly convex with a depressed center. The margin (cap edge) is rolled inward and bearded with coarse white hairs when young. The cap surface is dry and fibrillose except for the center, which is sticky and smooth when fresh, azonate, white to cream, becoming reddish-orange to vinaceous (red wine-colored) on the disc with age. The gills are attached to slightly decurrent, crowded, seldom forked, whitish to pale yellow with pinkish tinges, slowly staining brownish ochraceous when bruised. The stem is 2–6.5 cm long, 6–13 mm thick, nearly equal or tapered downward, silky, becoming hollow with age, whitish when young, becoming ochraceous from the base up when older, apex usually tinged pinkish, often with a white basal mycelium. The flesh is firm, white; odor faintly like geraniums or sometimes pungent, taste acrid. The latex is white upon exposure, unchanging, not staining tissues, taste acrid. The spore print is cream with a pinkish tint. The edibility of Lactarius pubescens has been described as unknown, poisonous, and even edible.\nEdibility: Ambiguous and controversial. In Russia is consumed after prolonged boiling followed by a marinating process. However it is reported to have caused gastro-intestinal upsets. Therefore, its consumption should not be recommended and this species considered toxic (source Wikipedia).$

Steinpilz (boletus edulis) - porcini mushroom. See also my other edible mushrooms images:

Fresh porcini mushrooms on wooden table. Copy space.

Orange mushroom (Neoboletus luridiformis) in a german forest, Schneizlreuth, Bavaria, Germany.

Boletus edulis (king bolete) isolated on white background. Close up.

Fresh whole and sliced champignon mushrooms isolated on a white background

Armillaria mellea or honey mushrooms in the wooden bowl on the table. Top view.

Steinpilz (boletus edulis) - porcini mushroom.

Different kinds of mushrooms against black background

Fresh brown mushrooms isolated on a white background

Detaillierte seitliche Nahaufnahme von einen freistehenden zwischen Laub vor Bäumen und blauen Himmel.

fresh Mushrooms isolated on white background

organic brown mushroom on black background

Psilocybe cyanescens (sometimes referred to as wavy caps or as the potent Psilocybe) is a species of potent psychedelic mushroom.

$Lactarius rufus (Scop. ex Fr.) Fr. Rufous Milkcap, Lactaire roux, Fuchsfarbener Milchling, Rõt tejelõgomba, rõt keserûgomba, Lattario fulvo, Rossige melkzwam. Cap 3–10cm across, convex, later flattening, finally with a central depression, the centre usually with a pointed umbo, red-brown, bay or dark brick, moderately thick-fleshed, breaking fairly easily, surface dry and matt, margin somewhat inrolled at first. Stem 40–80 x 5–20mm, concolorous with cap but paler. Flesh white, stem often hollow when old. Gills somewhat decurrent, brittle, yellowish at first, later as cap but paler. Milk white; taste mild then after about a minute very hot and acrid. Spore print creamy whitish (B) with slight salmon tinge. Spores elliptic, warts occasionally isolated but mainly connected by thin ridges to form a rather incomplete network, 8–9.5 x 6.5–7.5µ. Habitat under pine. Season late spring to late autumn. Very common. Not edible although in some areas used as a seasoning after special treatment. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous.) Distribution, America and Europe (source R. Phillips).\n\nThis is a common Species under Pines in the Netherlands.$

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