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Turkish Manti with red pepper, tomato sauce, yogurt and mint. Plate of traditional Turkish food. Top view

Xiaolongbao is a type of Chinese steamed bun (baozi) from the Jiangnan region, especially associated with Shanghai and Wuxi. It is traditionally filled with pork and a rich broth, although variations with other fillings exist.

Taiwanese meatball - Delicious street food Bawan (Ba wan), steamed and deep fried starch wrapped round shaped dumpling with pork inside

Pan Fried Pork Dumplings with Soy Sauce

Steamed Dumplings with Leek with wood spoon and napkin served in a wooden dish side view of taiwan food

Eating Chinese food dumplings

Closeu view of delicious chinese food Dumpling

Close up of dumplings topped with chili sauce

Dim Sum Chinese Steamed Dumplings

Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Chinese dumplings Jiaozi, dumplings served in Asian restaurant on a white square plate served with a cocktail

Gyoza is very popular local delicatessen in Tochigi Prefecture.

Nepalese Momo jhol achar dumpling soup in spicy tomato chutney

A table of Taiwanese cuisine, featuring three steamers of Xiaolongbao (soup dumplings) and several small side dishes.

Bawan (Ba wan), Taiwanese meatball delicacy, delicious street food, steamed starch wrapped round shaped dumpling with pork and shrimp inside and thick soy sauce isolated on white bakcground.

Chinese Dim Sum Dumplings on plate with chopsticks and soy sauce

Steamed Dumpling in a street restaurant in Beijing.

Fagottini are a form of pasta. These are usually pasta forms filled with vegetables, usually steamed carrots and green beans, ricotta, onion, and olive oil.

Dumplings, Wontons, Shao Mai, Vegetarian Mushroom Wontons with spicy Sauce served in plate isolated on grey background side view of hong kong food

Stock photo showing an evening meal of steamed dumplings (Momos), filled with mixed vegetables and pork drizzled with chilli oil and garnished with chopped spring onion and coriander leaves on plate with red and orange spicy dipping sauce.

Big Guioza sold in Liberdade, oriental-themed neighborhood of Sao Paulo, Brazil. Jiaozi, gyoza.

Pan Fried Asian Pork Dumplings with Soy Sauce and Green Onions

Fresh, delicious boiled garlic chives dumplings with green onions, jiaozi in white plate on wooden table background.

In Zhejiang Province, China.

dim sum dumplings are being stacked and ready to be served

Chinese food

spoon with capeletti broth served in bowl, on wooden background.

Xiao Long Bao picked up with chopsticks

A Chinese food: Scallop with garlic

Chinese steamed rice noodle roll cheung fun stuffed shrimp prawn, fried onion garnish, soy sauce and chili paste.

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