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Oven-Baked Pasta Truffle Cream with cheese, olive, Pasta, chicken and vegetables gratin in baking dish

Fresh Aubergine sliced and grilled

homemade quiche, with sausage,tomato,red pepper,egg and crouton

Farmer's cheese on a wooden bowl with bread on a textile blue background

Moussaka with minced meat

Neapolitan eggs with grated tomatoes, fresh basil and toast - Healthy breakfast

sheep ricotta, wooden cutting board,

Tasty quiche with tomatoes, basil and cheese on dark textured table, top view. Space for text

Slices of different cheeses served on a wooden board with honey, olives and raisins

Burrata cheese, various tomatoes and olives. Italian cuisine

Pereira Ignácio cod, classic Portuguese dish

Burrata appetizer with prosciutto, olive oil, dried figs and toasted bread

Stock photo of homemade traditional English toad in the hole recipe with juicy venison sausages, Yorkshire pudding batter and caramelised onions, freshly basked in hot kitchen oven tray and served, ready to eat sausage toad with onion gravy and vegetables

Grilled papialpa cheese with red fruit jam with cherry tomatoes and basil

Raw Organic Vegetables

Milanesa a la Napolitana is a typical dish of the River Plate gastronomy typical of Argentina and Uruguay that has its origin in the influence of Italian immigration

Plate served on the table at a restaurant - healthy eating concepts

Jjamppong is a Chinese-style Korean noodle soup with red, spicy seafood- or pork-based broth flavored with gochugaru (chili powder)

variety of cheeses stacked on wooden board, seen from above.

purple eggplant or Solanum melongene photo isolated on white background

Homemade mushroom creamy soup with vegetables on a table top view

Healthy and fresh tasty vegetables Lotus root

Eggplant, Healthy Eating, Organic, Vegetable, Food

A vegan bread with mushrooms, leek, red onion, and cassava cream.

Pancake with mushroom

Caridean Shrimp Animal and Fresh raw shrimps, fresh raw shrimp ready for cooking on white plate

An Italian American tomato based fish and seafood stew called cioppino made famous in the city of San Francisco.

Slices of eggplant roasted on a grill with stripes from a grill isolated on white background.

High angle closeup view of delicious local wild harvested Saffron Milk Cap mushrooms cooked with olive oil, garlic, fresh chopped organic parsley and creme fraiche on toasted organic sourdough bread slices on a rustic French porcelain round plate on a black background

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