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Green fresh artichoke field agriculture. Turkey / Izmir

Senior woman harvesting fresh organic artichokes at the garden

An artichoke plant at the gulf of Naples, Italy

$Artichokes (Cynara cardunculus) plants, with ripe artichokes globes ready for harvest, growing on an oceanside field.\n\nTaken in Santa Cruz, California, USA$

Ripe tasty artichoke in green vegetable garden

Close up of a purple artichoke bud ready for picking

Artichokes Plant and Flower Growing Close Up Full frame in Greece

Female hand grabbing an artichoke in the middle of an out of focus artichoke field. Selective focus and close up. Healthy vegetables concept.

Artichoke field. artichoke plant growing in an orchard

unknown old farmer picking fresh artichokes from the field

Artichoke plant in spring garden. Ripe artichoke in the hands of woman gardener. Seasonal healthy eating. Organic gardening.

Artischocke (Cynara cardunculus) plant captured during summer season.

Green artichoke closeup, abstract background

$Close-up of ripe artichokes (Cynara cardunculus) globes growing on the end of the artichoke plant stalks.\n\nTaken in Castroville, California, USA$

Artichokes on their plant. Artichoke field.

Artichokes Plants are growing in a greenhouse, Dalaman, Mugla, Turkiye

artichoke flower, growing artichoke in the backyard garden. Artichoke flowering process at home

Close-up of Rhododendron catawbiense grandiflorum bud about to open in summer. Shallow depth of field with focus placed over the bud to the left in the image. The petals are purple. A more developed bud to the right is out of focus. Green leaves behind the buds constitute a blurred green background. The image was captured with a 105mm macro lens and a full frame DSLR.

Fresh, organic artichoke field. Agriculture concept photo. (Izmir / Turkey)

Close-up of artichoke, (Cynara cardunculus), ripening in a field of artichokes plants.

Fresh artichokes in garden, Vegetables for a healthy diet. Horticulture in Sicily, Italy

selective focus of a fresh ecological artichoke growing in an orchard with blurred background

$The artichoke (Cynara scolymus) is a perennial thistle of the Cynara genus originating in Southern Europe around the Mediterranean. It grows to 1.4–2 metres tall, with arching, deeply lobed, silvery, glaucous-green leaves 50–82 centimetres long. The flowers develop in a large head from an edible bud about 8–15 centimetres diameter with numerous triangular scales; the individual florets are purple. The edible portion of the buds consists primarily of the fleshy lower portions of the involucral bracts and the base, known as the \$

Fresh big Romanesco artichokes green-purple flower heads ready to cook seasonal food

close-up of fresh artichoke plant in the field

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