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Bowl with different mushrooms and parsley on white wooden table, flat lay

Yanagi Matsutake mushroom on white background.

$Wood Fungus (Hypholoma fasciculare) \n \n \n \n\nHypholoma fasciculare (Huds. ex Fr.) Kummer syn. Geophila fasciculari (Huds. ex Fr.) Quél. syn. Naematoloma fasciculare (Huds. ex Fr.) Karst. Grünblättriger Schwefelkopf Hypholome en touffe Sulphur Tuft. Cap 2–7cm across, convex or slightly umbonate, remains of the pale yellow veil often adhering to th margin, bright sulphur-yellow tinged orange-tan towards the centre. Stem 40–100 x 5–10mm, often curved, sulphur at the apex becoming dirty brownish towards the base with a faint ring zone often made more obvious by trapped purple-brown spores. Flesh sulphur-yellow, more brownish towards the stem base. Taste very bitter, smell mushroomy. Gills sulphur-yellow becoming olivaceous, finally dark brown. Spore print purplish-brown. Cheilocystidia thin-walled, cylindric, hair-like. Pleurocystidia broadly clavate with beak-like apex. Spores oval, with pore 6–7 x 4–4.5um. Habitat in dense clusters on stumps of deciduous and coniferous tress. Season all year. Very common. Not edible very bitter. -Now known to be poisonous, deaths have been recorded due to this fungus. Distribution, America and Europe (source R. Phillips).\n\n\nThis is a very common Species on Rotten Deciduous Wood (trunks) in the Dutch Woods.$

Laetíporus sulphúreus Chicken of the wood The sulfur-yellow tinder mushroom Tree Fungus

A stunning close up of some tiny fungus, growing on a rotting tree branch. It is remarkable how much these resemble coral and this could easily have been taken underwater. This tiny fungus was no bigger than 1cm and its coral like texture only became visible when I looked at the image on a large screen.

Chicken of the Woods or Sulphur Shelf Mushrooms Growing on the Tree Trunk

Basket with different mushrooms on wooden table, top view. Space for text

A variety of gourmet fresh mushrooms - golden oyster, cinnamon cap, blue oyster, and black pearl mushrooms - in blue cartons on display at a farmer's market

Wicker basket with mushrooms on the stump. Selective focus.

$The Common Rustgill was described in 1815 by the great Swedish mycologist Elias Magnus Fries, who called it Agaricus penetrans. In 1912 American mycologist William Alphonso Murrill (1869 - 1957) transferred this species to the genus Gymnopilus, thereby establishing its currently-accepted scientific name Gymnopilus penetrans.\nSynonyms of Gymnopilus penetrans include Flammula hybrida,Gymnopilus hybridus, Agaricus penetrans Fr., Flammula penetrans (Fr.) Quél., and Dryophila penetrans (Fr.) Quél.\nToxicity:\nThe Common Rustgill is inedible and may be poisonous. Certainly several species in the genus Gymnopilus are known to be seriously poisonous, and there is evidence that rustgills from certain parts of the world contain hallucinogenic substances such as psilocybin. We therefore recommend that all fungi in the genus Gymnopilus should be treated as toxic toadstools. \nHabitat:\nThe Common Rustgill appears in tufts on stumps and logs in coniferous woodland and very occasionally also on hardwoods. This species is becoming increasingly common because it grows on woodchip mulch that is now so popular with gardeners as a means of controlling weeds in shrubberies.\nOccurrence: June to November\nDistribution:\nFairly common and widespread in Britain and Ireland, Gymnopilus penetrans is found in many other parts of the world including most of mainland Europe (from Scandinavia down to the Mediterranean region), North Africa, and many parts of North America.\n\nThis is a common Species in the Netherlands (especially in the Pleistocene and Coastal Regions).$

Variet of Fresh Mushrooms on a Rustic Wooden Table

Honey mushrooms in the New England woods, September

Various kinds of mushroom, Shimeji mushrooms, White Pleurotus ostreatus,Shiitake,Eryngii mushroom

Autumn day in a beech tree forest with Porcelain fungus on a tree in the Veluwezoom nature reserve in Gelderland, Netherlands.

Overturned wicker basket with different fresh mushrooms on white wooden table, closeup

Ramaria aurea - a coral mushroom in the family Gomphaceae. It is found in North America and Europe.

Close-up of the Shimeji mushrooms viewed from above, focus on the mushrooms in the center

detail of different types of edible mushrooms

A collection of Japanese vegetables cut up for cooking and various recipes.

A closeup of Orange Pore Fungus growing on a log

$Orangeroter Becherling, Narancsvörös (narancssárga) csészegomba, Pézize orangée, Orange Peel Fungus Aleuria aurantia (Fr.) Fuckel syn. Peziza aurantia Fr. Cup 0.5–10cm across, cup shaped becoming wavy and flattened, inner surface bright yellowish-orange, outer whitish, covered in fine white down visible under a hand lens. Flesh thin and brittle, whitish. Asci 220×13µ, not blued by iodine. Spores elliptical and coarsely reticulate, containing two oil drops, 17–24×9–11µ. Habitat gregarious, on bare soil, or amongst grass in lawns or at roadsides. Season early autumn to early winter. Common. Edible. Distribution, America and Europe (source R. Phillips).\n\nThis colourful Cup Fungus is photographed in a Forest in Flevoland (the Netherlands).$

Little brown mushrooms arranged on a seamless white background.

Pholiota mushrooms on rotting fallen birch tree in Connecticut woods, autumn

Mixed fresh mushroom (Edible mushroom) in bamboo basket on wooden background prepare for cooking

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