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Persimmons on tree with bokeh and autumn leaves colour

Delicious ripe persimmons in bowl on blurred background, closeup

One ripe persimmons growing on branch against blue sky.

Fresh raw exotic persimmon fruits on wooden background

Close-up of Ripe Persimmon with leaf isolated on white with clipping path.

Autumn fruit bodebon on the kitchen table

Istanbul, Turkey-November 5, 2019: Fresh Ripe Persimmons on a White Classic Design Plate. Close-up.

Persimmon, Persimmon Tree, Tree, Fruit, Branch

Persimmon is the edible fruits of a number of species of trees in the genus Diospyros. The most widely cultivated is the Oriental persimmon, Diospyros kaki. Persimmon fruit matures in late autumn and can stay on the tree until winter.

Japanese persimmon (Kaki fruit) fruits and leaves. Ebenaceae deciduous fruit tree. In autumn, the fruits ripen to orange and the leaves turn beautiful colors.

Persimmon tree with fruits on an autumn sunny day

$Kaki is orange colour fruit, which known as the “fruit of autumn\$

Istanbul, Turkey-January 30, 2021: Three Persimmons on Burlap Fabric, Green Branches Around the Persimmons. Full Frame, Still life, Studio shot. Shot with Canon EOS R5, Canon RF 35mm Lens.

Ripe persimmon fruit hanging on a tree branch in raindrops. High quality photo

$The fruit of Camellia japonica grow in the summer months, eventually turning purple red in the fall and opening in winter. The oil derived from the seeds of its fruits is used as multipurpose products such as food, hair and skin treatment as well as a machine oil.\nCamellia japonica, commonly called Japanese camellia, is an evergreen shrub that typically grows to 2-4m tall with glossy, dark green leaves. It is native to Japan and China. Species plants have single flowers, but there are also cultivars with semi-double or double flowers. Each single flower has 5-8 petals. Flower colors are most commonly white, pink or red with yellow anthers.$

persimmon fruit. fresh persimmon fruit cut in half. Kaki plum fruit, Japanese persimmon, Diospyros kaki Lycopersicum

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Istanbul, Turkey-November 3, 2019: Several persimmon on plate

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