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A variety of food items are displayed in an appetizing way.

Grilled steak

Steak with Potato served on a white plate

A White Plate of Medium Rare Beefsteak served with French Fried and Salad

A Fresh Beef decorated on the wood cutting board.

Rib Eye Steak freshly roasted from Barbecue Grill

Honey Garlic Pork Tenderloin Recipe , oven-roasted pork roll

Close-up of woman's hand serving chocolate brownie in plate.

Beef tenderloin with egg, lemon, tomato, red pepper and spice

Dried tomatoes on the breakfast table

two steaks, grilled beef with vegetables, asparagus, spices, red pepper on a blue stone background.

Marinated pork meat ready to be grilled

Steak meat garlic, herbs, lime, hot pepper for grilling

high angle view of fish, sauce and polenta in plate.photo taken in restaurant, wooden table.

Pork meat steak with potato and green sause, which is standing on checkered napkin.

A white dish of steak grilled with french fried and fresh dressing salad

seasoned salmon served with zucchini noodles top with shrimp

Fresh BBQ meat with delicious marinade

Rendang is an Indonesian West Sumatra Minangkabau spicy meat (commonly beef) that slow cooked in coconut milk and mixed spices, served during festive events like wedding, Eid Al Fitr and Eid Al Adha

Delicious steak

An American juicy t-bone steak on a wooden board.

Serving dough wrapped pork tenderloin

Beef meat on the metal background with garlic, spice and rosemary

Rustic grilled beefsteak with french fries

Plate with tasty grilled salmon, tomatoes, lemon and asparagus, top view

Raw beef steaks marinated and ready to cook.

BBQ'd black-eyed peas accompanied by a rare tenderloin steak and avocado slices create a harmonious blend of flavors and textures. The black-eyed peas are smoky and rich, grilled to perfection, while still offering a tender bite. The rare tenderloin steak adds a succulent and juicy element, with its tender and melt-in-your-mouth texture. The creamy and buttery avocado slices provide a fresh and cooling contrast, enhancing the overall dish with their subtle yet distinct taste. Together, these ingredients create a dish that pleases both the palate and the senses, offering a delightful combination of smoky, meaty, and creamy flavors.

Bacon Wrapped Meat Loaf

The Sous vide lamb rump, tenderly cooked, accompanied by seasoned beans, presented on a pristine white plate

Eating grilled chicken breast

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