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a basket of Lion's mane mushrooms at the farmer's market

Focus on hand of young woman touching orange cap boletus growing in fertile soil in autumn forest among dry leaves and other bio mass

A straw basket with Morchella conica collected in the forest stands on green grass.

$Picking mushrooms in the woods \nPorcini, Boletus edulis also known as Karl-Johan and chanterelles$

Morels are fungi of the genus Morchella, ascomycetes belonging to the group of pezizomycetes

Morel fungus, harvested edible wild mushrooms in the basket in a sunny spring forest (verpa bohemica), natural outdoor background, vacation and activity on a fresh air

Forest of fungus sprouting in a shady spot in Pembrokeshire, Wales.

Young fungi on the stump of an old tree in the forest valley of the river Rak, Cerknica - Notranjska Regional Park, Slovenia (Krajinski park Rakov Škocjan, Slovenija)

Basket with different mushrooms on wooden table, top view. Space for text

Wicker basket with chanterelles in the forest and chanterelles on the ground.

Edible mushrooms in a basket. Vegetarian food. Food rich in protein and fiber.

The taste of autumn, matsutake mushrooms.

mushroom basket with a knife and lot of fresh yellow chanterelles

$Picking mushrooms chanterelle in the woods\nPhoto taken outdoors in atumn in forest$

it is more logical to collect morel mushrooms with a basket

A pile of the valuable morel mushrooms found in Iowa.

Coprinellus disseminatus, a small white mushroom with a striped crown growing in large groups or colonies on dead tree trunks. This species is known as Fairy inkcap and Trooping crumble cap.

large morel mushrooms on a wooden table.

Auricularia auricula-judae, known most commonly as Jew's ear or (black) wood ear (alternatively, black fungus, jelly ear, or by a number of other common names), is a species of edible Auriculariales fungus found worldwide.

freshly picked mushrooms from the forest in the basket

many fresh mushrooms, chestnuts, thick-eared, chestnut pipe, Boletaceae from the forest with Thyme ans rosemary. Big and small, on moss and tree bark

A bowl of morel mushrooms sold in the village market

Honey Fungus (Armillaria mellea) grow on the ground in a deciduous-coniferous forest. A group of edible stump mushroom. Macro. Autumn background.

$Tricholoma sulphureum (Bull. ex Fr.) Kummer syn. T. bufonium (Pers. ex Fr.) Gillet. Tricolome soufré, Schwefelritterling, Büdös pereszke, Agarico zolfino, Narcisridderzwam, Sulphur Knight Gas Agaric. Cap 3–8cm across, convex with an indistinct umbo, sulphur-yellow often tinged reddish-brown or olivaceous. Stem 25–40 x 6–10mm, sulphur-yellow covered in reddish-brown fibres. Flesh bright sulphur-yellow. Taste mealy, smell strongly of gas-tar. Gills bright sulphur-yellow. Spore print white. Spores 9–12 x 5–6um. Habitat in deciduous woods, less frequently with conifers. Season autumn. Occasional. Not edible. Distribution, America and Europe (source R. Phillips).\n\nThis a quite common species in the Dutch Deciduous Forests with Oak.$

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