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wild mushroom at park of glasgow scotland england UK

Cortinarius armillatus (Red Banded or Bracelet Cortinarius) growing through leaf litter

$Coprinus Coprinus comatus (Fr.) S. F. Gray. Shaggy Mane, Shaggy Inkcap, Lawyer’s Wig, Coprin chevelu, Schopftintling, Agarico chiomato, Geschubde inktzwam, Gyapjas tintagomba. Cap 3-7cm across when expanded, more or less a tall ovoid when young, becoming more cylindrical as it expands; white and very shaggy-scaly, often with a pale brownish \$

Group of fresh porcini mushrooms displayed against a white background, perfect for culinary and gastronomic use.

common inkcap mushroom growing wild in the New Forest, Hampshire, England

a parasom mushroom with a big cap with vertical gills closeup in a grassland in a forest in autumn

big boletus edulis isolated on white background close up

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Fly agaric red (Amanita muscaria) on the forest ground in autumn

Dry Porcini mushrooms. Top view, cpy space

$Fomitopsis pinicola (Swartz ex Fr.) Karsten. Fichtenporling Unguline marginee. Fruit body perennial; no stem. Up to 38cm across, 20cm wide, 15cm thick, convex to hoof-shaped, with a thickened, rounded margin; upper surface with a sticky reddish-brown resinous crust, then grayish to brown or black; hard, woody, smooth or glossy-looking. Tubes up to 6mm deep per season; cream to buff. Pores 5-6 per mm, circular; surface cream-colored. Flesh up to 12cm thick, corky, hard, woody; cream to buff, sometimes zoned. Spores cylindrical ellipsoid, smooth, 6-9 x 3.5-4.5µ. Deposit whitish. Hyphal structure trimitic; clamps present. Habitat on dead conifer stumps and logs and occasionally on living trees. Found throughout Europe and most of North America except the South from Texas eastward. Season all year. Not edible. Comment The most commonly collected polypore in North America. The cap colors are rather variable (source R. Phillips).\n\nThis beautiful Species is nowadays quite common in the Netherlands and growing on different Trees.$

Dried sliced mushrooms isolated on white background. Dried forest mushrooms. Close up

Food, Edible Mushroom, Chanterelle, Raw Food, Vegetable

A newly forming globe like, circular orange fungus, Phellinus pomaceus is a plant pathogen, growing out of an old tree trunk, velvety browny orange

This summer and autumn species is considerd to be inedible. Many authorities give this genus family status as Crepidotaceae, while others include the genus Crepidotus within the family Inocybaceae; this should be a warning that these little fungi are not for eating, as some Inocybe species are deadly poisonous.

Cep (Porcini Mushroom) growing in the autumn forest

Chanterelle mushrooms in a forest on green background. Edible mushrooms. Summer time

An array of fungi, wild mushrooms, Clitocybe Phyllophila, seemingly dancing in the autumn breeze with the backdrop of the bark of an English apple tree

Parasol mushrooms with fresh chestnuts on white background.

Mushrooms, small and tiny, autumn fall day, leaves, moss, season

This is a favourite amongst edible fungi that is often found growing on beech trees. This fine display is actually growing from a horse chestnut tree (Aesculus hippocastanum). Oyster mushrooms can be grown in bags or on logs, and are best eaten when young.

Mushrooms Growing on a Shaded Tree in a Beautiful Autumn Forest

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