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Wild Fly agaric forest mushroom on red background. Hard light, shadow. Copy space

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

A close-up photograph of two orange mushrooms growing on a forest floor. One larger mushroom in sharp focus contrasts with a smaller mushroom slightly out of focus in the background. The scene is set against earthy pine needles, leaves, and soft sunlight filtering through the forest, creating a tranquil natural atmosphere. Perfect for themes of nature, fungi, forest life, and biodiversity.

Forest floor close up with a fly agaric mushroom during an autumn day in a beech tree forest with brown leafs on the hills in the Veluwezoom nature reserve in Gelderland, Netherlands.

yellow mushrooms grow on a lawn in the forest

Mushrooms: Amanita Muscaria

Top view of Mushrooms in the box

Macro of the gills of a mushroom.

Amanita muscaria, a hallucinogen mushroom on forest floor

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

red Russula emetica, sickener, emetic russula, or vomiting russula mushroom in the forest

The fly agaric is known for being slightly poisonous and easy recognizable. The picture is taken at Kalvebod Fælled - Kalvebod Commons, which is a nature area and public park close to the center of Copenhagen

Amanita muscaria mushroom fungus in the autumn pine forest

Mushroom growing up through the fallen pine needles in a forest in New South Wales, Australia

One person holds the found mushroom with his fingers in the forest in the mushroom season

Autumn foraging in English woodland discovers some inedible fungi

Amanita mushroom- soft lens bokeh image. Defocused background

Red Toadstool (Amanita muscaria) in the forest in the Eastern Black Sea region

Japanese Pink Russula Mushroom (An individual with its cap open and a young mushroom. Natural Science closeup macro photograph)

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

Rosy russula, its scientific name is Russula lepida

Close-up of some mushrooms growing in wood chip in the garden.

Vibrant Red Mushroom on Forest Floor - Striking Fungi in Natural Woodland Setting

A macro shot of an edible mushroom ready to be cooked for lunch.

Small mushrooms in the Sierra de Guadarrama National Park, Madrid, Spain

The view from a hiking trail in the forest (or woods) of a Nordic Country (Norway) on a sunny day during summer (late August). The image is part of a series of Nordic hiking trail summer images. The image was captured at low ISO with a fast prime short telephoto/macro 105mm lens at f/2.8 and a full-frame mirrorless digital camera resulting in a large clean file suitable for large prints. Shallow depth-of-field (DOF) allows for ample copy space.

textural image of champignon mushroom gills ( Agaricus bisporus )

Fungi in the ground

Fly agaric, red poisonous mushroom, isolated, on a bed of pine needles as a background in a pine forest

The colors of autumn paint a splendid natural and idyllic setting in a beech forest in the Apennine mountains in Umbria, in central Italy. In the foreground, some mushrooms Lepista Nuda grow among the roots and leaves fallen from beech trees. The Umbria region, considered the green lung of Italy for its wooded mountains, is characterized by a perfect integration between nature and the presence of man, in a context of environmental sustainability and healthy life. In addition to its immense artistic and historical heritage, Umbria is famous for its food and wine production and for the high quality of the olive oil produced in these lands. Image in high definition format.

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