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Fried tomyum Bihun (Mee siam) isolated on white background , shrimp and Rice vermicelli stir fried

Calamari salad with selective focus on fork

Tom yum soup with shrimps instant noodles and lime photography . Asian food . Top view on rustic background

Delicious pad thai with lime, tofu, and vegetables on green plate. Refreshing mango smoothie nearby. Perfect meal for enjoying an outdoor dining experience

Thin rice noodles stir fried with shrimp and water minosa or Mee Phat Krachet Koong in Thai

Spicy Stir Fried Spaghetti with Seafood

Close-up of prawn with noodles serve in plate on table.

Instant noodles spicy tom Yum kung. Tom Yum kung in a red bowl on a white background.

Close-up on hotpot meal.

noodles with fish and shrimp or shrimp and fish noodles or Chinese noodles or seafood noodle

spicy vermicelli salad with seafood in white dish on wooden table.

Spaghetti with prawns and vegetables on black table.

Big Prawn with stir fried macaroni

Restaurant Savory prawn rice noodle with bean sprout stir-fried in blue plate on table

fried spicy spaghetti seafood with basil leaf in chili pasted topping shrimp and squid on plate rolling by fork isolated white background

Thai food is generally known for being very spicy but this noodle salad can be milder if you put in the request. One of my favourite Thai dishes as it comes with lots of seafood and crunchy vegetables. Shrimp, squid and raw onion. And coriander is scattered on the top of it. It might look like bee hoon but it is glass noodle made from mung bean starch.

Seafood Salad of Thai style.

Mee Jawa in Malaysia is a delectable street food that originates from the traditional Javanese-style noodle dish.

shrimp noodles or noodles without soup, spicy noodles or noodles salad or prawn noodles

Prawn or Shrimp Ramen Noodles

Crispy noodles mix sea food in dish

Prawn rice noodles asian food

Closeup Spaghetti Tom Yum Seafood in white plate in a restaurant

Spicy cabbage thai salad

Thai food ; Spaghetti with spicy prawn and basil leaves on wooden background

Penang famous street food, wok-fried rice noodles with scallop, egg, bean sprouts, prawns, chives, soy sauce and chili paste.

stir fried Malay spicy chilli noodle mamak mee goreng with mixed seafood fish, prawn, squid, meat and lime in plate on white background asian chef cuisine halal food menu for cafe

Spaghetti with prawns and vegetables on black table.

Thailand vermicelli and seafood dress salad

Prawn Pad Thai (Pad Thai Goong Sod) is a Thai noodle dish influenced by Chinese cuisine. It is now considered one of Thailand's national dishes. The main flavor of Pad Thai comes from a sauce made from sugar, fish sauce and tamarind. The highlight of Pad Thai is the Chanthaburi noodles, which are similar to thin noodles but chewier.

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