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Mushroom puffballs wide angle macro shoot

The fruiting bodies of the puffer are in the field, North China

puffball mushroom in the forest in Germany, brown

Shaggy scalycap, the shaggy Pholiota, or the scaly Pholiotain an atmospheric forest with green leaves on the trees in autumn with a mist in the air. The mist gives the forest a magical atmosphere with the leaves just about to change color during this early fall day in het Kloosterbos in Gelderland.

Lycoperdon perlatum, popularly known as the common puffball, emerging from the forest ground

Close up of a food forager checking and cleaning a mushroom she has found in the forest. It is a shaggy parasol mushroom, latin name; chlorophyllum olivieri. This type of mushroom is edible but it can cause stomach upsets if it is not cooked thoroughly. Food foraging has become popular in recent years as people have turned to foraged food to cook local and seasonally sourced food. Photographed on the island of Mon Denmark. Colour, horizontal format, she is wearing a Fair Isle style sweater and a waxed jacket.

Beautiful photo of mushroom in Autumn on mountain

The Lycoperdon umbrinum is an edible puffball mushroom , stacked macro photo.

A close-up shot of two adorable puffball mushrooms nestled amongst fallen leaves. Their white, spherical bodies are adorned with tiny, spiky protrusions, giving them a textured and whimsical appearance. The soft, natural light creates a warm and inviting atmosphere, highlighting the delicate details of these unique fungi.

Autumn foraging finds Poison Puffball amongst leaf litter

A group of puffball mushrooms. The wind is spreading the spores.

In a lush mossy forest, beautiful mushrooms thrive on the damp ground, showcasing the incredible diversity of nature

Close-up of a fungus called Common Puffball (Lycoperdon Perlatum)common puffball, warted puffball, gem-studded puffball). White mushrooms in the autumn forest.

Common Earthball - Scleroderma citrinum - a poisonous mushroom.

white mushroom of Lycoperdon growing among dry fallen leaves in forest. Mushroom in wood. Wild mushrooms Lycoperdon perlatum. Common puffball growing in forest

Closeup of mushrooms growing in the ground into the forest after rain

$Lycoperdon perlatum Pers. syn. L. gemmatum Batsch Flaschenstäubling Vesse-de-loup à pierreries, Common Puffball. Fruit body 2.5–6cm across, 2–9cm high, subglobose with a distinct stem, white at first becoming yellowish brown, outer layer of short pyramidal warts especially dense on the head, rubbing off to leave an indistinct mesh-like pattern on the inner wall which opens by a pore. Gleba olive-brown at maturity; sterile base spongy, occupying the stem. Spores olivaceous-brown, globose, minutely warted, 3.5–4.5m. Habitat woodland. Season summer to late autumn. Common. Edible and good -when the flesh is pure white. Distribution, America and Europe (source R.Phillips). \n\nThis is a quite common edible Species in the Dutch Woods.$

Macro - Forest - Europe, Romania, Suceava region

Group of Lycoperdon perlatum mushrooms in the woods

Puffball mushrooms have been used in various cultures for medicinal purposes, such as wound healing and as a styptic agent to stop bleeding. Some cultures also have a history of using puffball mushrooms as a food source, particularly when young and still white inside, though proper identification is crucial to avoid consuming poisonous look-alikes.

Lycoperdon molle in close range, pyrenees undergrowth. Berguedà. Barcelona's Pre-pyrenees.

$Calvatia excipuliformis (Pers.) Perdek. syn. Handkea excipuliformis (Scop.) Kreisel syn. Lycoperdon saccatum Schaeff. ex Fr. syn. C. saccata (Fr.) Morgan syn. L. excipuliformis Schaeff. ex Pers. Beutel-Stäubling Lycoperdon en sac. Fruit body 8–20cm high, pestle-shaped, head 3–12cm across, pale buff at first then brownish, outer surface of small spines or warts which soon disappear exposing the yellowish, papery inner wall of which the upper portion breaks away to expose the spores. Gleba purplish-brown at maturity; sterile base of sponge-like texture, brownish and occupying the entire stem. Spores olive-brown, globose and warted, 3.5–5.5µ in diameter. Habitat on waste ground, heaths, pastures and woodland. Season late summer to autumn but the sterile stalk and empty cup-like base of the head may persist for many months. Common. Edible when young. Distribution, America and Europe. This photograph shows unusually short-stemmed specimens; the young one (bottom right) is the most typically shaped (source R. Phillips).\n \nThis is a quite common Fungus in the Netherlands.$

group of white mushrooms growing spontaneously in the forest, in Catania

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