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children's menu - fish cutlet with rice decorated with sweet pepper and salad.

Chicken Fried Rice in a container.

Serving of the pieces of fried Argentine hake, or hake hubbsi with garnish of the boiled mix of rice and vegetables on dish, fragment close-up

A plate featuring breaded meat served with rice balls and a creamy sauce, garnished with fresh herbs and a small tomato slice. The dish is presented on a white plate, offering a hearty and flavorful meal.

the close-up image of the Japanese dish featuring grilled Norwegian mackerel (saba) on rice

Typical food from the Amazon region. Pirarucu is a fish from the Amazon rivers

Plate of cod fish fillet with rice and vegetables isolated on white background, top view

White rice, pilaff with parsley close up

risotto with vegetables and chicken breast

Airline food

Fried fish fillets with rice and lemon on white plate

thai food rice with fried pork

Stir pan fried salmon served with mushroom, zucchini and rice

Coriander is a vegetable that chefs often use as a garnish on food. Besides being beautiful, it also has many benefits and nutritional values.

Rice with chicken filet and french fries on a white plate with a raw cotton dish towel. Selective focus.

$A high-resolution image of a simple yet hearty Vietnamese rice dish served at a local \$

Close up of fire rice for breakfast left in the plate

Airline food

plate of fried fish, rice and vegetables isolated on a white background, top view

Baked Red Snapper fish plated with seasoned rice and asparagus with fork testing the flaky white fish. Tasty red snapper served with rice and mixed peppers with grilled asparagus. On white plate and blue tablecloth.

a nasi lemak bungkus. a traditional Malaysian dish with rich flavors. Fried fish and sambal prawns served with cucumber slices.

Dolly Chuchee in red curry sauce.

How to make taimeshi in a clay pot

Nasi Lemak is coconut rice with toppings like fried anchovies, prawns roasted peanuts, hard boiled egg, fresh cucumber, and sambal. Sold as a street food snack wrapped in a banana leaf.

Serving of the pieces of fried Argentine hake, or hake hubbsi with garnish of the boiled mix of rice and vegetables on dish on a bamboo place mat, top view

thai hot and spicy street food

steak from fish with creamy sauce

Asian white rice with deep fried chicken drumstick meal on cutting board tray

Panta ilish Bengali new year festive dish. Boishakh panta ilish with chilli and onion. Panta bhat is popular among Bengali's in India and Bangladesh. Hilsha fry into clay plate bowl shanki or sanki.

Sable Fish with vegetable and rice background

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