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japanese salt plums

Dried plums

Japanese cooked white rice with Umeboshi on a bowl, on white background

Pickled plums in a dish.

Sweet plums.Preserved fruit

Drying umeboshi

Hinomaru bento

Japanese salt plums, Umeboshi, pickled plum

Pickled Chinese plums or Japanese apricots

Umebosi (plum) to rice cooked with freshly cooked rice.

Dried plums

close up shot of typical Japanese food

Macrophotography of a pickled plum.

Woman undertaking plum

red sweet Chinese sausages

Peach shaped Pudding

Salted egg yolks sold at Tai O market in Hong Kong

A Japanese senior woman's hand to eat plums(Unebosi) with chopsticks on cooked rice served in a bowl.

A jar of sliced peaches on a wooden table

Dried preserved plum background

A lot of pickled plums.

Traditional Japanese sour plums

red sweet thai sausage

Pickled plums on a white background.

How to make rice ballJapanese traditional simple dishes, rice balls.In Japanese, we say Onigiri, Omusubi.Mainly, it is often a lunch box.

Pickled plum on a rice isolated on a white background.

A variety of food items are displayed in an appetizing way.

Delicious-looking anpo persimmons (semi-dried persimmons)

A lot of pickled plums.

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