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Bratwurst with sauerkraut and roasted potatoes

Stoemp (local Belgian food) and sausages at a restaurant in Brussels, Belgium

detail of tyrol roasted potatoes being cooked in Austria

Traditional Swiss cuisine - Rosti with sausage on a plate, Switzerland.

ingredients of a traditional German curly kale meal isolated on white background

Two types of bratwurst sausage on a plate with potatoes, beets. Norwegian cuisine.

assorted sausage links served with mashed potatoes and sauerkraut

Sausages and Sauerkraut with potato in white.

cauliflower with sausage is a delicious dish for dinner

A selection of cooked sausages and sliced meat served at a hotel breakfast buffet, presented in hot trays with serving tongs.

Close up view of a Pork sausages with cornmeal mush and baked potatoes dish on a wooden table

Close up of breaded meat with souse on the top of it

Close-up shot of traditional Dutch main course meal. a smoked sausage with a combination of hutspot (boiled & mashed potatoes with onion,carrot), boerenkoolstamppot ( mashed potatoes and kale ) and zuurkoolstamppot ( Dutch sauerkraut and potato dish)

Tasty wurstel sausages with potato in white background

Superfood meal for weight watchers - a month of healthy food of real person - Dinner under 500 calories - beef burger, boiled cauliflower, radish, cucumber

Close-up of golden baked chicken sausages and herb-grilled tomato halves served in red trays at a buffet. A colorful and appetizing food display.

cauliflower with chorizo and paprika for lunch

Serving Endive stew for dinner, a typical Dutch tradition

Grilled sausages with mashed potatoes and cherry tomatoes on a wooden table, cutlery nearby. Top view, flat lay.

One Meter Long German Sausage prepared with Sauerkraut, salad and potato

Appetizing baked meat, barbecue sausage and vegetables in a big frying pan

$The Bavarian specialty \$

Sausages are lined up on aluminum foil alongside fresh cauliflower dusted with spices prepared for grilling outdoors.

$Plant-based foods are currently becoming more popular, especially in terms of health care.\n\nPlant-based proteins are foods that are rich in nutritional value from vegetables, fruits, and also provide protein from beans or grains. They contain fiber that helps with the digestive system, are easy to digest and absorb, and have no cholesterol to worry about.\n\nTherefore, plant-based proteins are suitable for all ages and genders. They also help prevent various diseases, such as heart disease or cancer.$

German food. Served with a slice of bread and dark mustard

Ramson sausage with fried potatoes and mustard

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