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steamed baby bay scallops, Japanese food

Wall covered with weathered scallop conch shells , Rías Baixas, Pontevedra province, Galicia, Spain

the Japanese restraunt

Scallops with Chili and Dill

Close-up of scallop sashimi

Shellfish for sale on display at street market in Mercado#1 in Surquillo, Lima

sea scallop fresh seafood fried meal food snack on the table copy space

grilled scallops shell with Cheese and garlic. Cooked scallops with melted butter.

Display of fresh raw small scallops on their shells, zamburiñas. Market stall, Santiago de Compostela, A Coruña province, Galicia, Spain. Camino de Santiago.

Raw scallop on white background

scallop (korean style)

Natural scallops

Shell collection: sea shells in various colors

Mini coquilles St. Jacques, Natural scallop shells filled with Patagonian scallops and Thermidor sauce topped with a ciabatta breadcrumb topping, Special food

A pile of fresh oysters showcasing their rich colors and delicate texture

scallop on white background

France: Lion's Paw Scallop Shells in Orange Bin, Fish Market

Fresh brown and white scallops in shells on grey stone background

Oven baked parmesan scallops

Colorful assortment of freshly harvested great scallops fills the market stall, showcasing their unique shells and inviting potential buyers to explore their culinary delights

Jumbo sized, ocean fresh sea scallops ready for preparation in your favorite recipe.

Fresh frozen scallops on a seafood market

A woman prepares raw scallops in the shell for lunch

Die cut of Boiled Cockle with seafood sauce on white isolated.

Shell series: shells in various colors

Seafood: live scallops (Pecten maximus). Isolated on white background.

A high-quality image showcasing steamed sò dương (large clams), topped with fragrant mỡ hành (scallion oil) and a generous sprinkle of crushed peanuts, making for a delicious and visually appealing Vietnamese seafood dish. The clams are carefully steamed to maintain their juicy, tender texture, while the rich scallion oil adds depth and flavor. The dish is further enhanced with crunchy peanuts and fresh herbs, offering a delightful combination of textures. Typically served with a dipping sauce of salt, pepper, and lime, this coastal delicacy is both refreshing and savory. Perfect for food photography, seafood restaurant menus, or content that highlights authentic Vietnamese cuisine.

Raw scallow on shell with lemon as closeup

woman's hand placing prepared cod filling into crab shell

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