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Mushroom curry with herb juice in white bowl, Thai food, Esan style.

Top view of a dining table with a soup bowl and Korean Food Bibimbap.

Clear vermicelli soup with minced pork, dried shrimp,mushroom, other ingredients in bowl, isolated on white background. Concept, Thai local cuisine food. Delicious menu with nutritious. Easy to cook.

The ingredients include rehydrated fish maw ( cod swim bladder) from Australia, free range chicken, dried shiitake mushrooms and dried scallops from Japan. Antique luxury English fine bone china tableware.

Cream stew with mushrooms, chicken, vegetables, delicious autumn food

Miso soup made of shitake mushroom

Beef and mushroom soup

misoshiru of many different mushroom

Lady serving seafood porridge with a spoon

Verlorene Hamburger Aalsuppe Hamburg Style Eel Soup or Broth

Bowl of pork bone and shiitake mushroom soup with herbs isolated on white background.

Macrophotography of tonjiru.

Curry roux of a pot

south asia chicken soup

spicy boiled mixed mushroom and basil leaf soup on bowl

A bowl of beef porridge

Close Up Chinese Style Hot Soup - Minced Pork with Shiitake Mushroom

Tom yum goong, or spicy shrimp soup, served hot and sour in a bowl on a wooden table background. This dish is a traditional Thai cuisine.

This is the ``fu'' ingredient in sukiyaki. Although it is an unusual ingredient, it is common in Japan.

Dough Drop and tomato Soup vegan plant based asian recipe with ingredients as Whole wheat flour, five spice, soy sauce, corn starch, shiitake mushroom, tomato, sesame oil, coriander

Japanese food, Nameko miso soup

Japanese traditional home cooking, nameko mushroom and tofu miso soup

chinese soup

Homemade healthy casserole soup in pottery pot, cooked with meat, radish, yam, mushroom, parsley and broth

Nikujaga (meaning meat-potato) is a Japanese dish of meat, potatoes and onion stewed and mushrooms in sweetened soy sauce.

Luzhu huoshao (pork stew with bread) is one of the most well-known traditional Beijing street foods. Long considered a luxury, the cuisine is especially prevalent in Beijing. The main ingredients are pork, pork lung, pork intestines, pork liver, tofu, and some may add fermented bean curd or chives sauce. It is served with bing bread.

Slow-cooked, hearty beef brisket and vegetable consommé soup

A person is cooking soup in the kitchen

Shiitake mushroom soup with onion and potato on bamboo mat

Kjötsúpa, Icelandic lamb meat soup.

Free Images: "bestof:shiitake mushroom meat soup when the vegetables"

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