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Buns in steamer macrophotography

Yokohama, Japan - April 21, 2017: closeup of cook cooking asian steaming dumplings or dim sum, in a wooden steamer in Yokohama Chinatown, the Japan's largest Chinatown, central Yokohama.

Baozi or Chinese Steamed Buns is a type of yeast-leavened filled bun in various Chinese cuisines.

Fried steamed stuffed bun background

Traditional Chinese steamed bun in tray, Dumping chinese food or dim sum for sell in Chinatown market, Singapore , close up

Street food bought from KERB London street food market

Close up of people holding dumplings with chopsticks

Frozen khinkali on a plate close-up. Raw khinkali stuffed with meat. Dough and meat product. Frozen semi-finished products.

Close up of hands making Dumpling

Chinese Baozi on a white background

steaming traditional Chinese buns horizontal composition

Above view of steamed BBQ pork bun in bamboo steamer on beige table cloth

Meat Bun

steamed fresh,hand carved Baozi

Rows of Siopao buns at the kitchen of a restaurant. Philippine indigenized version of the Cantonese steamed bun.

Tianjin Goubuli stuffed bun

Chinese dumplings being steamed on the traditional bamboo pan.Thailand

Cooked street delicacies at the fish market

Baozi or Chinese Steamed Buns is a type of yeast-leavened filled bun in various Chinese cuisines.

Meat buns (baozi)

Chinese traditional cuisine dumplings

Chinese Bun (Biaozi)

Chinese dish bun

Steamed stuffed bun in the sun

Steamed Chinese Meat Buns Baozi in a bowl

Taiwanese shrimp meatball (Ba Wan), Taiwanese traditional delicious street food, Taiwan style mega-dumpling. Its made with a dough of rice flour, corn starch and sweet potato starch; it looks translucent after cooking.

A delicious Xinjiang dish, lamb with white steamed bun

Close up of holding a Chinese dumpling with chopsticks

Buuza is a Buryat or Mongolian national dish, paste packets stuffed with minced meat and then steamed

A tempting array of Chinese dim sum, meticulously arranged in bamboo steamers, offering a delectable assortment of flavors and textures

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