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boiled egg with black pepper is on the table with olive and tomatoes macro photo

Sushi sea food in the restaurant close up. King prawns, seaweed and caviar for gourmets. Japanese and Chinese cuisine.

Close up on spanish tapas starters served on a table top. No people are visible.

Fresh boiled egg with decoration

Traditional Spanish food, pincho, Catalonia, Spain

brunch toast

Salmorejo tomato sauce with quail eggs above and serrano ham canape. Andalusia Spain traditional tapas. Mediterranean food. Pinchos of Bilbao.

Hard egg whites stuffed with a mix of yolk, tuna, tomato and other vegetables, with a pinch of parsley on the top.

boiled eggs stuffed with mushrooms and spices in a plate on a wooden table.

A variety of food items are displayed in an appetizing way.

Squid with caramelized onion, parsley a nd some drops of vinegar syrup over a bread slice, called in the Basque Country as Pelayo squids

Healthy breakfast to start the day with vitamins

Tapas huevos rotos broken eggs with ham and yolk from Spain

Delicious Brunch Toast, topped with tuna, poached egg and vegetables

Recipe scrambled eggs in ink, squid tagliatelle . High quality photo

Pausa con olive e jamon in Spagna

Spanish cuisine tapas dishes in restaurant cafe pinchos of typical traditional prepared food in Andalusia Spain

Roasted scallops

Many fried quail eggs, with cutlery inserted into white foam cups placed on stainless steel trays for sale at the flea market, are a popular dish in rural Thailand.

Hard-boiled eggs cut in the plate

A simple home-cooked dish with poached eggs

Deviled Eggs for Easter

Recipe Oeuf cocotte with fresh cream sauce, Roquefort and walnuts, ham chips, toasted bread sticks. High quality photo

Stock photo showing an elevated view of buffet party food dish of boiled egg halves, cocktail sausages on sticks and chicken nuggets.

Closeup of pinchos from Basque Country (pinchos vascos)

Making of small thai pancakes on hot plate

Eggs and open sandwich with toasted rustic bread and home made aromatic anchovy butter

View from above, appetizer made from parsley curd of caramelized dough, tomato, served on the plate.

Chawanmushi with Ikura in an egg shell

A selection of egg-shaped gummy candies with yellow centers arranged on a dark plate, accented by crystalline sugar pieces, creating a vibrant sweet display.

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