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This Thai known in Thai as 'Gaeng Keow Wan Gai' dish is very famous and known all over the world and one of Thailand's popular signature dishes when it comes to Thai food. This dish consists of ingredients including a green herb-based base with fresh coconut milk, sweet basil, Thai aubergines, pea aubergines, chicken, and spicy fresh red chili. The combination of ingredients results in a sweet and spicy taste with a variety of complementary textures and is normally eaten together with fresh steamed Jasmine Thai rice or fresh rice noodles. The image was taken from directly above with the bowl set on an old worn textured wooden background with lots of grain and character.

The most popular red curry . ( Authentic thai food )

Chicken green curry Asian food, Beef green curry Thai food on a soup bowl with a mixture of herbs, vegetables and Thai red chilli spices. Top view.

Prawn Curry with Basmati Rice

Seafood Tom Yum is a famous food in Thailand

Tom Yum Kroong Soup

Roast Duck Red Curry Serve with steamed rice

Image of Seafood Tom Yam Spicy Noodle with big shrimp.

Tom Yum is a highly popular Thai dish that literally translates to 'hot and sour.' When prepared in a traditional Chinese hot pot, it creates a delightful and flavorful Asian festive meal.

Tom Yum is a famous Thai food around the world (Tom Yum Squid).

Panaeng curry with pork or Red curry with pork (Panang pork) on wooden table top view, Thai local food

Table top of recipe of Duck curry.

Tom Yum Goong or Tom Yam Kung and various ingredients for cooking. Background with copy space. Menu or recipe mockup.

Thai Shrimp Soup

Tom Yam Kung ,Prawn and lemon soup with mushrooms, thai food in wooden bowl top view

Delicious Thai curry coconut milk and steamed rice dish at glasgow scotland england uk

Traditional Thai Tomyum soup with prawn

Roasted Shrimp with Chili and Salt in white plate.Thai food

Spicy Chinese style sichuan fish hot pot served with jasmine rice

Asian Mie Noodle Soup with Tofu, Peanut, Lime and Chili as Flat Lay

Korean Food Spicy Rockfish Stew

Tom Yam Soup is a traditional well-known Thai recipe and is liked throughout Thailand and across the world, found in Thai restaurants. This coconut milk-based curry soup is cooked with fresh prawn, lemongrass, kaffir lime leaves, galangal, tomato, chili peppers, shallots, mushrooms, herbs, and spices. This recipe is a very hot and spicy soup and is one of Thailand's main signature dishes.

Crispy Prawn in Tamarind Glaze with fried garlic and coriander decorated in ceramic white plate served on bright wooden table background, Thai food

Thai Green Curry Shrimp

spicy lemongrass shrimp soup

Spicy Mixed Vegetable soup with Shrimps - Thai food preparation.

A bowl of Thai green chicken curry with jasmine rice at Holy Basil, a Laos and Thai restaurant in Canley Vale, Sydney, Australia

Close-up shot of Spicy Seafood hot pot Thai Tom Yum Soup

Thai Style Shrimp Curry

Penang's popular street food, Hokkien Mee, is known for its spicy prawn broth. It's a delicious and flavorful dish that's a must-try for anyone visiting Penang, Malaysia.

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