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Fresh Longan, Dimocarpus longan meat was removed from longan bark in a white blow, Thai fruit. cooking concept.

Delicious lotus and lotus seed. Boil together with white mushroom. Good for health and body cooling.

chilled soya bean curd tau hua with longan in brown sugar syrup asian cafe halal dessert restaurant pastry menu

A bowl of delicious pumpkin porridge with savory sauce against white.

A bowl of delicious lotus seed sugar water

potato food

Kind of china dessert put on the sack and ready to serve. concept dessert put on white background isolation style.

The ingredients include rehydrated fish maw ( cod swim bladder) from Australia, free range chicken, dried shiitake mushrooms and dried scallops from Japan. Antique luxury English fine bone china tableware.

A bowl of plain rice porridge with braised peanuts, pickled lettuce, fried anchovies, and soy sauce. A traditional Chinese Teowchew dish.

Biji salak or bubur candil is Indonesian porridge of sweet potato balls in palm sugar syrup and coconut milk sauce on the table . Very popular during Ramadan.

Natural and healthy Chinese dessert,

Nutritious wolfberry and barley porridge isolated against white background.

Sticky rice boiled in syrup with longan and coconut milk dressing. Thai dessert

Glutinous rice balls.

Boiled red beans, crushed them in a sieve, put rice in the water of the field, and put it in a soft porridge

Vietnamese banana tapioca pudding in to go plastic container on wooden cutting board

Thai dumplings in coconut cream and egg. Thailand dessert (Bua Loi)

thai sweet chicken soup

Bua Loy Thai dessert in a bowl

Gingko , Longan and Jujube in syrup - Chinese dessert.

Pan-Asian dish setup on the dark table

Close-up of a bowl of mix colors Chinese Tang Yuan dessert served on white porcelain bowl on of Chinese New Year

Biji salak or bubur candil is Indonesian porridge of sweet potato balls in palm sugar syrup and coconut milk sauce on the table . Very popular during Ramadan.

Sweet thai banana coconut jelly dessert in cream

Indonesian female buying groceries at traditional wet market

Kind of china dessert put on the sack and ready to serve.concept dessert put on white background isolation style.

Four-Herbal Soup isolated on white background

chinese medicine Dried longan

Vietnamese food, sweet lotus seed gruel, ingredients: lotus bean, mung bean, water chestnut and sugar candy. this Vietnam dish for dessert or snack, very delicious, tasty, nutrition, make sleep well

Vietnamese sweet corn pudding in to go plastic container on wooden cutting board

Free Images: "bestof:vietnam porridge longan lotus seed"

Sacred_Lotus._Nelumbo_nucifera._Plants_can_live_more_than_1,000_years._In_1994,_a_Sacred_lotus_seed_1,300_years_old_was_sucessfully_germinated._Appearance_is_similar_to_waterlies,_yet_they_are_practically_unrelated._National_flower_of_India_and_Vietnam..jpg

Sacred_Lotus,_Bean_of_India_(Nelumbo_nucifera)._Plants_can_live_more_than_1,000_years._Appearance_is_similar_to_waterlies,_yet_they_are_practically_unrelated._National_flower_of_India_and_Vietnam..jpg

Dried lotus seeds.jpg

Longan fruits.jpg

Seed container, Lo Lo - Vietnam Museum of Ethnology - Hanoi, Vietnam - DSC03107.JPG

Seed basket, Xinh Mun - Vietnam Museum of Ethnology - Hanoi, Vietnam - DSC03181.JPG

Buddha standing on a lotus throne, wood - Vietnam National Museum of Fine Arts - Hanoi, Vietnam - DSC04890.JPG

Dish with a long-beaked flycatcher among lotus from Vietnam, Annam, 15th century, HAA.JPG

Stork and lotus, But Thap pagoda, Bac Ninh province, 1647 AD, stone - Vietnam National Museum of Fine Arts - Hanoi, Vietnam - DSC04954.JPG

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Dragon looking at lotus, Thai Lac pagoda, Hung Yen province, 14th century AD, wood - Vietnam National Museum of Fine Arts - Hanoi, Vietnam - DSC04822.JPG

Banh nhan.jpg

Scenery of bathing in lotus pond, Dong Vien Communale house, Ha Tay province, late 17th century AD, wood - Vietnam National Museum of Fine Arts - Hanoi, Vietnam - DSC04894.JPG

Stupa with lotus, bodhi leaf and dancer decoration, Hanoi, Ly dynasty, 11th-13th century AD, ceramic - National Museum of Vietnamese History - Hanoi, Vietnam - DSC05532.JPG

Lamp stand with elephant, dragon, apricot, and lotus motifs, for ritual use, early 20th century, carved wood - National Museum of Vietnamese History - Hanoi, Vietnam - DSC05570.JPG

Storage jar with lotus and wave motifs, Thang Long citadel, Hanoi, Tran to Le So dynasty, 14th-15th century AD, pattern brown glazed ceramic - National Museum of Vietnamese History - Hanoi, Vietnam - DSC05503.JPG

The boy Buddha rising up from lotus, Tran-Ho dynasty, 14th-15th century AD, crimson and gilded wood - National Museum of Vietnamese History - Hanoi, Vietnam - DSC05511.JPG

Golden piece with lotus motif.JPG

Lotus Well DenGiong (5).JPG

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