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Shrimp shumai, Open-topped dumpling filled with chopped shrimp, Traditional Chinese steamed dumpling

Cropped shot of a young Asian woman using chopsticks to enjoy Dim Sum, with an assortment of freshly served dishes on the table in a Chinese restaurant.

Fried Wonton on a white background

Xiao long bao soup dumpling

A Cantonese morning tea dim sum, steamed shrimp and siu mai

Siu Mai is a steamed dumpling that is a classic and well known dim sum dish. It is usually made with a pork and shrimp filling wrapped in a thin, delicate wonton wrapper.

shrimp wonton isolated on white background

Dum sum in Guangzhou, Guangdong.

$Kanom jeep,\tThai steamed dumplings.\t\t\t\t\t\t\t\t\t Selection of Thai style steamed dim-sum$

Plate of crispy fried dumplings and chopsticks served against white.

Shumai is a type of traditional Chinese dumpling. In Cantonese cuisine, it is usually served as a dim sum snack.

A tempting array of Chinese dim sum, meticulously arranged in bamboo steamers, offering a delectable assortment of flavors and textures

chinese steamed shrimp dimsum in White background

Hong Kong’s best street food essentials - Shumai (Yu Yuk Siu Mai)

Dim Sum Dimsum (Chinese, Hongkong, Korean) steamed dumpling in the steamer. Shumai siomay. Gyoza.

Steam dumpling closeup

Freshly made chinese dumplings served in a traditional bamboo basket

Close-up of delicious Cantonese style shrimp wontons

Shrimp shumai, wonton stuffed or dumplings, Asian cultural food on white table background

Close-up Chinese dim sum food in bamboo basket.

Chinese Steamed Dumpling, a traditional Chinese dumpling

China Pork siomai

Fried Dumplings or pangsit goreng, Delicious Dumplings, Indonesian Traditional Food made from flour, prawn, pork.

A variety of food items are displayed in an appetizing way.

Affordable version of dumplings, with a small packet of sauce

Xiaolongbao, also known as soup dumplings, it is a type of Chinese steamed dumpling that originated in Shanghai.

Wonton - Oriental deep fried wontons filled with vegetables.

Close up of crystal shrimp dumpling in bamboo steamer

Group of hot steam shrimp dumpling served on gray dish put on blue wooden table

Dum sum including Shrimp Dumpling, Shrimp Shumai, Honeycomb Tripes, Chee Cheong Fun, Porridge and Pettitoes Ginger in the restaurant in Guangdong.

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