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beautiful orange-red fly agaric on a wooden table ,autumn harvest of poisonous mushrooms, High quality photo

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

lion's mane (Hericium erinaceus )also called monkey head mushroom, bearded tooth mushroom, satyr's beard, bearded hedgehog mushroom, pom pom mushroom, or bearded tooth fungus

Beautiful Toadstool in its natural environment, a deep lush humid forest in the Austrian Alps

Spotted white mushroom on tree in autumn

beautiful closeup of forest mushrooms in grass, autumn season. little fresh mushrooms, growing in Autumn Forest. mushrooms and leafs in forest. Mushroom picking concept. Magical

Forest of fungus sprouting in a shady spot in Pembrokeshire, Wales.

Autumn foraging finds Poison Puffball amongst leaf litter

I'm told an edible fungus but I've not the guts to try

Close shot of an Oudemansiella mucida, commonly known as porcelain fungus.

$Amanita muscaria (L. ex Fr.) Hooker, Fly Agaric, Amanite tue-mouches, Fausse Oronge Roter Fliegenpilz, Légyölö galoca. Cap 8–20cm across, globose or hemispherical at first then flattening, bright scarlet covered with distinctive white pyramidal warts which may be washed off by rain leaving the cap almost smooth and the colour fades. Stem 80–180×10–20mm, white, often covered in shaggy volval remnants as is the bulbous base, the white membranous ring attached to the stem apex sometimes becoming flushed yellow from the pigment washed off the cap. Flesh white, tinged red or yellow below the cap cuticle, Taste pleasant, smell faint. Gills free, white. Habitat usually with birch trees, Season late summer to late autumn. Common. Deadly poisonous. It contains many different toxins. Distribution, America and Europe (Source R. Phillips).\n\nThis is one of the easiest species to recognize and is quite common, mostly by Birch Trees, in the Netherlands.$

Hongo langosta o oreja de cochino hypomyces lactifluorum, seta parasito naranja enterrada en la tierra en bosque de mexiquillo durango

Mushrooms fruiting on an old tree stump deep in the forest.

Calvatia excipuliformis brown mushrooms in the italian countryside. Brown puffball on autumn season

'Sulphur Tuft' or 'Clustered Woodlover' poisonous toadstools in damp autumn English woodland

$The false morel mushroom, gyromitra gigas known as snow morel, calf brain or bull nose\$

View of a brown mushrooms on the soil in forest.

Amethyst deceiver, Laccaria amethystina, purple violet mushrooms in the wood in autumn

The rare Edible Lion's Mane Mushroom / Hericium Erinaceus / pruikzwam in the Forest. Beautifully radiant and striking with its white color between autumn leaves and the green moss Photographed on the Veluwe at the leuvenum forest in the Netherlands.

$Lactarius pubescens, commonly known as the downy milk cap, is a species of fungus in the family Russulaceae. It is a medium to large agaric with a creamy-buff, hairy cap, whitish gills and short stout stem. The fungus has a cosmopolitan distribution, and grows solitarily or in scattered groups on sandy soil under or near birch. \nDescription:\nThe cap is 2.5–10 cm wide, obtuse to convex, becoming broadly convex with a depressed center. The margin (cap edge) is rolled inward and bearded with coarse white hairs when young. The cap surface is dry and fibrillose except for the center, which is sticky and smooth when fresh, azonate, white to cream, becoming reddish-orange to vinaceous (red wine-colored) on the disc with age. The gills are attached to slightly decurrent, crowded, seldom forked, whitish to pale yellow with pinkish tinges, slowly staining brownish ochraceous when bruised. The stem is 2–6.5 cm long, 6–13 mm thick, nearly equal or tapered downward, silky, becoming hollow with age, whitish when young, becoming ochraceous from the base up when older, apex usually tinged pinkish, often with a white basal mycelium. The flesh is firm, white; odor faintly like geraniums or sometimes pungent, taste acrid. The latex is white upon exposure, unchanging, not staining tissues, taste acrid. The spore print is cream with a pinkish tint. The edibility of Lactarius pubescens has been described as unknown, poisonous, and even edible.\nEdibility: Ambiguous and controversial. In Russia is consumed after prolonged boiling followed by a marinating process. However it is reported to have caused gastro-intestinal upsets. Therefore, its consumption should not be recommended and this species considered toxic (source Wikipedia).$

Photography to theme large beautiful poisonous mushroom in forest on leaves background, photo consisting of natural poisonous mushroom to forest outdoors, poisonous mushroom at big forest close up

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